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The Gryphon Blog

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Get Blending – Your Guide to Tea Blends in 2017

February 7, 2017

Originating from China around 2750 BC, tea is almost always connected with English tea rooms. Accompanied with cake, shortbread biscuits, sugar and milk. Elements from a time when an English proprietor successfully made it popular amongst aristocrats and royalty, who took their choice beverage in distinguished tea rooms and pleasure gardens. Today, tea of all… Read more

Ideas for Iced Teas Garnishes

July 27, 2016

When hosting parties, food, drinks and tiny decoratives make a huge difference. Punch up your punch bowls and iced teas like you would with cocktails and other alcoholic mixes. Although iced teas and mocktails are clean drinks, they deserve to shine at the party too. Here’s our snackable ideas on how to up your iced tea… Read more

Portraits: Dario Knox


By Jovita Ang     Upon entering the highly anticipated new establishment from the FOC group, The Other Room, one is greeted not just by the bar’s sophisticated interior, but more so by award-winning bartender Dario Knox’s larger than life personality.   Born Dario Nocentini, who at the young age of 17, started bartending in… Read more